Life Hacker put out this list of 10 Food Myths That Will Not Die. I still think that having a wooden board for veg. and a plastic or glass one for chicken/meat sounds like a good idea to me.
I actually gave my child salmonella back in the lack of organic foods day. Not that non-organic chicken was the culprit (...but it was, because I didn't wash it properly. ) but I like the idea of the dish washer clean board for chicken.
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